It's beginning to warm up! Here is a nice, cool way to prepare your coffee.
1 1/2 c. cold water
1/3 c. ground coffee (medium-course ground is the best)
In a measuring cup, stir together coffee and 1 1/2 cups water. Cover and let rest at room temperature overnight or 12 hours.
Strain twice through a coffee filter and a fine-mesh sieve or a sieve lined with cheesecloth.
In a tall glass, mix sugar, creamer, and room temperature coffee. (This will help sugar dissolve before chilling.) If desired, add milk; then add ice. Let stand for 3-5 minutes to chill completely.
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