If you're like us this time of year, there are apples to be eaten! Before they waste away, why not make some homemade applesauce? Here is a quick and easy recipe for a delicious fall treat.
Applesauce
4 apples
3/4 c. water
1/4 c. sugar
1/2 tsp. cinnamon
1/4 tsp. lemon juice
Peel, core, and chop apples into bite size pieces. In a medium saucepan, stir apples, water, sugar, cinnamon, and lemon juice together. Cover and cook on medium heat for 15-20 minutes, stirring occasionally, until soft. Cool. Mash with a potato masher, fork, or electric mixer until desired texture is reached. Refrigerate after mashing. Enjoy!
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