1 pkg. cream cheese (cheaper brands are okay with this dip)
1 can Hormel chili (with or without beans)
1 pkg. shredded cheese
1 pkg. chips to dip (I like the Ritz chips in the bag)
1 can Hormel chili (with or without beans)
1 pkg. shredded cheese
1 pkg. chips to dip (I like the Ritz chips in the bag)
Put 1 package of cream cheese in 8x8 or pie dish. Spread evenly over the bottom using a butter knife. Pour 1 can of Hormel chili on top of cream cheese, then 1 package of shredded cheese on top of chili. Put in a 350 degree oven for 15-20 minutes or until cheese is melted.
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